Delivery date: 14 days after order placed.
Malaysians waste about 16,688 tonnes of food per day, an amount that can easily feed around 2.2 million people, three times a day!
The FoodCycler™ able to help you transfer those food waste into fertilizer. The FoodCycler™ creates 94% less greenhouse gas emissions, including methane gas, than your average landfill (per kg average of food waste in Malaysia).
All the food waste such as rice, cooked food, meat, fish, fish bones, eggshells, vegetables, tofu, tea leaf's can be process by using the high temperature sterilization and drying technology can easily reduce the volume of food waste by 90%. With powerful grinding and compression and high-efficiency filter deodorization, it only takes 2-8 hours to turn all the food waste at home into raw materials or fertilizers for plants.
With just 3 easy steps: add food scraps to the bucket, place bucket in the unit, press start~
You can choose the ultra-high temperature heating mode to completely dry the excess water of the kitchen waste and keep it dry. When drying is in progress, FoodCycler™ detects the moisture in the kitchen waste bucket and automatically stops drying when the moisture reaches the lowest level.
Drying water keeps kitchen waste dry, which can prevent the breeding of mosquitoes and bacteria, and keep the environment hygienic, It can easily turn kitchen waste into small dry debris, and it can be used as organic fertilizer after curing. There is no odour during use.
The FoodCycler™ can keep up to 2.5L of food waste. It is perfect for 2-5 people household.
The FoodCycler™ only produces 42dB low-noise operation when in use, no noise when processing food waste. The low-noise mode consumes less power and can save energy.
For instance, if you use it for 2 hours a day on average, the power consumption is about 0.8 kWh.
1. Drying: focused on removing moisture from your food waste. The blade turns less frequently during this stages.
2. Grinding: continues the drying stages to remove any remaining moisture. The blade turns more frequently during this part of the cycle.
3. Cooling: safety measure, to return the processed food waste to near-room temperature, making it safe to handle. Power usage is minimal during the cooling stage.
The FoodCycler™ comes in 2 different compartment, it is safety to be use. When the grinding tool is stuck and cannot be carried out, the FoodCycler™ will automatically light up prompt light and suspend operation. If the inner temperature exceeds the limit, it will automatically stop running to ensure the safety of users.
The inner layer of the FoodCycler™ is made of cast aluminum, which has extremely high corrosion resistance and thermal conductivity, and there is no worry about embrittlement when using it.
The FoodCycler™ uses a special deodorizing sealing lid for the food waste bucket, which contains an activated carbon filter design.
After putting in the food waste, close the lid and start to operate. It can be stored for up to a few days and the kitchen waste can be processed again when it is full. It does not need to be turned on everyday for processing, which saves energy and does not consume electricity.
- Dimensions: 32cm (W) x 36cm (H) x 28cm (L)
- Weight: 13kg in box, 9kg out of box
- Bucket Capacity: 2.5L
- Voltage: 220 - 240 V input
- Wattage: 500W
- Operation: 2 - 8 hours
- 3 stages: drying, grinding, cooling
- Warranty: 1 year
Q1: What is the max capacity?
A1: You can fit food waste up to 2.5L for one time.
Q2: How to clean the waste bin?
A2: If you find an remaining pieces stuck in the inner layer, you can simply wash it with warm water and dishwashing liquid. Under normal use, there is no need to clean the kitchen waste bucket.
Q3: Will it leak out odours, and do i need to use it in a ventilated places?
A3: The FoodCycler™ built-in deodorizing device and ventilation and heat dissipation system, quickly absorb odours molecules and filter to remove odours.
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